Arma
TAYMAVET 200
VETERINARY SYSTEMIC ANTIBACTERIAL - INJECTABLE
Description
CONTENT:
Each 1.1 g of granules contains 1 g of tylosin (equivalent to
1.1 g of tylosin tartrate). Tylosin
INDICATIONS: 1g
For calves: Treatment and metaphylaxis of pneumonia caused by Mycoplasma spp. when the disease
has been established in the herd. For chickens: Treatment and metaphylaxis of chronic respiratory
diseases (CRD) caused by Mycoplasma gallisepticum and Mycoplasma synoviae. Treatment and
prevention of necrotic enteritis caused by Clostridium perfringens when the disease has been
established in the flock For turkeys: Treatment and metaphylaxis of infectious sinusitis caused by
Mycoplasma gallisepticum.
USAGE AND DOSAGE:
Oral administration through the drinking water . In calves the product can also be administered
through milk or milk replacer. For calves: 20-40 mg tylosin/kg body weight/day (corresponding to 22-
44 mg of the product per kg body weight) for 7-14 days. The daily dose, administered twice a day, in
the morning and evening. For turkeys: 75-100 mg tylosin/kg body weight/day (corresponding to 82.5-
110 mg of the product per kg body weight) for 3-5 days. For chickens: For the treatment of CRD: 75-
100 mg tylosin/kg body weight/day (corresponding to 82.5-110 mg of the product per kg body
weight) for 3-5 days. For the treatment of necrotic enteritis: 20 mg tylosin/kg body weight/day
(corresponding to 22 mg of the product) for 3 days. PRESENTATION: It is presented in polyethylene
white bottles of 100 g, 250 g, 500 g.
DRUG RESIDUE CAUTIONS:
Calves should not be slaughtered for human consumption during
treatment and within 12 days of the last treatment. Turkeys should
not be slaughtered for human consumption during treatment and
within 2 days of the last treatment. Chickens should not be
slaughtered for human consumption during treatment and within 1
day of the last treatment. “0” days for egg.
TARGET SPECIES: Calve, Chicken, Turkey
PRESENTATION: It is presented in polyethylene white bottles of 100
g, 250 g, 500 g.
WITHDRAWAL PERIOD
CALVE: 12 DAYS,
CHICKEN: 2 DAYS,
TURKEY: 1 DAYS.
EGG: “0” DAYS.
SHELF LIFE : 36 MONTHS